Harvard study: Pasteurized milk from industrial dairies linked to cancer

Jonathan Benson
Natural News
Monday, February 27, 2012

The truth has once again shaken the foundation of the ‘American Tower of Babel’ that is mainstream science, with a new study out of Harvard University showing that pasteurized milk product from factory farms is linked to causing hormone-dependent cancers. It turns out that the concentrated animal feeding operations (CAFO) model of raising cows on factory farms churns out milk with dangerously high levels of estrone sulfate, an estrogen compound linked to testicular, prostate, and breast cancers.

Dr. Ganmaa Davaasambuu, Ph.D., and her colleagues specifically identified “milk from modern dairy farms” as the culprit, referring to large-scale confinement operations where cows are milked 300 days of the year, including while they are pregnant. Compared to raw milk from her native Mongolia, which is extracted only during the first six months after cows have already given birth, pasteurized factory milk was found to contain up to 33 times more estrone sulfate.

Evaluating data from all over the world, Dr. Davaasambuu and her colleagues identified a clear link between consumption of such high-hormone milk, and high rates of hormone-dependent cancers. In other words, contrary to what theU.S. Centers for Disease Control and Prevention(CDC), theU.S. Department of Agriculture(USDA), and the conventional milk lobby would have you believe, processed milk from factory farms is not a health product, and is directly implicated in causing cancer.

“The milk we drink today is quite unlike the milk our ancestors were drinking” without apparent harm for 2,000 years, Dr. Davaasambuu is quoted as saying in theHarvard University Gazette. “The milk we drink today may not be nature’s perfect food.”

Meanwhile, raw, grass-fed, organic milk from cows milked at the proper times is linked to improving digestion, healing autoimmune disorders, and boosting overall immunity, which can help prevent cancer. Though you will never hear any of this from the mainstream media, all milk is not the same — the way a cow is raised, when it is milked, and how its milk is handled and processed makes all the difference in whether or not the end product promotes health or death.

American government seeks to further perpetuate the lie that all milk is the same with egregious new provisions in 2012 Farm Bill

Of particular concern are new provisions in the 2012 Farm Bill that create even more incentives for farmers to produce the lowest quality, and most health-destroying, type of milk possible. Rather than incentivize grazing cows on pastures, which allows them to feed on grass, a native food that their systems can process, the government would rather incentivize confined factory farming methods that force cows to eat genetically-modified (GM) corn and other feed, which makes them sick. (CONTINUE READING)

Health department tyrants raid local 'farm to fork' picnic dinner, orders all food to be destroyed with bleach

Ethan A. Huff, staff writer

naturalnews.com
November 11, 2011

It is the latest case of extreme government food tyranny, and one that is sure to have you reeling in anger and disgust. Health department officials recently conducted a raid of Quail Hollow Farm, an organic community supported agriculture (CSA) farm in southern Nevada, during its special "farm to fork" picnic dinner put on for guests -- and the agent who arrived on the scene ordered that all the fresh, local produce and pasture-based meat that was intended for the meal be destroyed with bleach.

For about five years now, Quail Hollow Farm has been growing organic produce and raising healthy, pasture-based animals which it provides to members as part of a CSA program. And it recently held its first annual "Farm to Fork Dinner Event," which offered guests an opportunity to tour the farm, meet those responsible for growing and raising the food, and of course partake in sharing a meal composed of the delicious bounty with others.

But when the Southern Nevada Health District (SNHD) got word of the event and decided to get involved, this simple gathering of friends and neighbors around a giant, family-style picnic table quickly became a convenient target for the heavy hand of an out-of-control government agency. And Monte and Laura Bledsoe, the owners and operators of Quail Hollow Farm, were unprepared for what would happen next.

CONTINUE READING AND WATCH VIDEO AT: http://www.naturalnews.com/034125_food_freedom_picnic.html#ixzz1dQ5PdN7v

What happened in Freetopia? A video fable about what went wrong with America

The story of Freetopia, written and narrated by Mike Adams from naturalnews.com

6 Ways Food is Being Used as a Weapon

Activist Post
July 25, 2011

Hungry people will do anything for food, which means that those who have control over food can use it as leverage.

Dees Illustration

In 1974, Henry Kissinger suggested using food as a weapon to induce targeted population reduction in a previously classified 200-page report, National Security Study Memorandum 200: Implications of Worldwide Population Growth for U.S. Security and Overseas Interests.  The primary tactic to be applied is that food aid would be withheld from developing nations until they submitted to birth control policies:

There is also some established precedent for taking account of family planning performance in appraisal of assistance requirements by AID [U.S. Agency for International Development] and consultative groups. Since population growth is a major determinant of increases in food demand, allocation of scarce PL 480 resources should take account of what steps a country is taking in population control as well as food production. In these sensitive relations, however, it is important in style as well as substance to avoid the appearance of coercion.

So, food was to be used as just another method of imperial colonization to force countries to conform their policies to those desired by the controllers. Notably, this tactic only works as a blunt weapon on territories enduring a severe economic collapse and with little resources for food production. Today, however, it appears that the entire globe is receiving an arsenal of food bombs as there appears to be a multifaceted attack on people’s access to food.  In other words, what has been an admitted tactic for nearly 40 years of controlling food aid for regional population reduction has now grown more complex and expansive. Because of massive corporate consolidation of agriculture, centrally coordinated global regulations, a devalued commodity-dollar and unrestrained commodity speculation, chemical and genetic modification, and real or manipulated food shortages; there is indeed a war being waged -- with food as the primary weapon.  Understand, this is a not purely a war on food, but rather a war on the general population. Therefore, it is crucial to understand these tactics in order to defend against them.

Here are six ways food is being used to wage war against the population:

1. Food inflation: Crippling food inflation is now affecting every corner of the world with the poorest feeling the worst pangs.  The U.N.  Food and Agriculture Organization's (FAO) food price index increased by 3 points to 234 points in June – a 39% increase on the year. These increases are causing mass starvation and rioting in many poor regions of the world, but they are also beginning to punish the middle-class in the Industrialized nations.  The price of food is inflating primarily because of a devalued commodity-dollar from excessive money printing and Wall Street commodity speculation.  Perhaps it's more appropriate to call it commodity manipulation, not speculation.  As William Engdahl recently pointed out: "The ability to manipulate the price of essential foods worldwide at will -- almost irrespective of today’s physical supply and demand for grains -- is quite recent....Up until the grain crisis of the mid-1970s there was no single 'world price' for grain, the benchmark for the price of all foods and food products."

What fuels commodity speculation is not just the obvious decline of the dollar and a flight to something tangible, but also genuine supply concerns based on a variety of factors that cause crop shortages like extreme weather or disease. Regardless of real or manipulated food shortages, food prices will continue to rise because of increased demand and an incrementally weaker dollar. Luckily, there are many ways to protect yourself from food inflation and the food war in general.
(CONTINUE READING)

USDA trying to run organic leafy green growers out of business

Sunday, July 17, 2011 by: Ethan A. Huff, staff writer

(NaturalNews) Results of the passage of S. 510, the FDA Food Safety Modernization Act, are beginning to come into play -- and in this case the US Department of Agriculture (USDA), rather than the FDA, has decided to take the helm.

A recent Action Alert posted by the Cornucopia Institute (CI) warns that current efforts by handlers and marketers of green leafy vegetables are attempting to formulate one-size-fits-all "food safety" standards for the entire industry that threaten to put small, organic growers at a competitive and economic disadvantage. They may even put small, family-scale growers out of business.

NaturalNews and many other news sources put out repeated warnings last year about the ill intentions of S. 510, including that the small growers would be uprooted by its provisions if it passed (http://www.naturalnews.com/S_510.html).

Now that it has, we are beginning to see the consequences of this bill come into play. Difficult guidelines for all growers, are being proposed.

According to the alert, corporate agribusiness is attempting to form a "National Leafy Greens Marketing Agreement" with the USDA that will allegedly set standards to help prevent contamination and disease outbreaks. But as many NaturalNews readers already know, leafy greens are not dangerous. It is large-scale factory animal farms that pollute air and water that are mostly to blame. (CONTINUE READING)

Learn more: http://www.naturalnews.com/033021_leafy_greens_food_safety.html#ixzz1SNufc0N4

The worlds largest human experiment: GMOs, Roundup and the Monsanto monstrosity – part one

Madison Ruppert, Contributing Writer
Activist Post

Informed consent is one of the most basic aspects of patient-physician relations, as well as subject-researcher relations in the case of research studies. This involves making the patient aware of and verifying that they understand the risks, benefits, facts, and the future implications of the procedure or test they are going to be subjected to.

In the case of genetically modified organisms we have not been made aware of the risks. In fact, the GMO industry has deliberately hidden the real dangers behind the seeds and herbicides they peddle.  The Food and Drug Administration of the United States of America has defined informed consent in the following bureaucratic jargon:  (CONTINUE READING)

Vaccines activate moron genes that cause further belief in vaccines (Satire)

Mike Adams
Natural News
February 27, 2011
Weekend satire special: New research accidentally conducted by the Bill and Melinda Gates Foundation has discovered that vaccines activate the “moron” genes that normally lie dormant in human beings. Once activated, these “moron genes” cause individuals to lose higher brain function and the ability to question false information fed to them by doctors, drug companies and the media. This, in turn, results in even more people pursuing repeated vaccines, further causing expression of the moron genes, over and over again, until their brain function collapses to the level of a raw vegetable… otherwise known as a “voter.”
Because of their disastrous effects on higher brain function, these vaccines are now being called “Moron Vaccines.”
Moron Vaccines contain all the usual ingredients of flu vaccines and MMR vaccines, including methyl mercury, aluminum, formaldehyde and DNA fragments from diseased monkey organs. (This is truly what’s found in other vaccines…)
But Moron Vaccines have one ingredient that’s slightly different. As Dr. All Proffit, a leading vaccine patent holder, explained, “Moron Vaccines are much like regular vaccines, except instead of taking diseased material from infected cows and monkeys, we take brain cell samples from existing morons which are easy to find among our colleagues. We then weaken those brain cells to make them even more moronic, and then we inject them into infants and children, mixed with a bit of mercury to make sure it targets the neurological system for maximum effectiveness.”
The result? As Bill Gates explains, “Billions of children each year are being saved from IBFD.” IBFD is short for “Intelligent Brain Function Disorder. It is an affliction affecting hundreds of millions of people each year, causing them to achieve dangerously high levels of cognitive function that causes them to ask inappropriate questions about vaccines such as, “Why have vaccines never been tested against non-vaccinated children?” Or, “Why do vaccines cause some children and teens to collapse into autism, comas or death?” Or, “Why don’t flu vaccines actually prevent flu symptoms in 99 out of 100 people who receive them?”
Those questions have no place in today’s medical system, where the correct answer to every disease is — as doctors are routinely taught — “More vaccines!”
“The population is too intelligent for its own good,” Dr. Proffit added. “The only way to keep people in line with the expectations of Big Government, Big Pharma and America’s top employers such as McDonald’s and Wal-Mart is to increase the moron density in America through a determined, long-term vaccination program carried out with the help of doctors and government medical authorities.”
To financially support that program, the Bill and Melinda Gates Foundation (BMGF) is investing over fifty billion dollars to roll out Moron Vaccines on a global scale. “This will help ensure that more people buy Microsoft products,” explained Gates. “Because if they regain higher brain function, they might be tempted to run Linux instead.”
The FDA granted approval to the Moron Vaccines based on the scientific clinical trial data provided by the maker of the vaccines, most of which was, believe it or not, fabricated by morons. “This is why the data are so consistently reliable,” explained the company CEO. “When you’re studying Moron Vaccines, who better to offer an experienced perspective than an actual moron posing as a research scientist?”
The FDA was influenced in its decision to approve the vaccines by the CDC, which recently warned that America was “suffering from an epidemic of critical thinking” that threatened the future of the U.S. government, the Federal Reserve, and the vaccine industry in particular. The source of this epidemic has been traced to Rep. Ron Paul, of course.
“People who think for themselves are a threat to the U.S. government, and they are causing problems at airports, too,” said DHS secretary Janet Napolitano. “That’s why we’ve partnered with the FDA to make sure that those suffering from Intelligent Brain Function Disorder are offered ‘treatment’ at every opportunity.”(CONTINUE READING)